Monday, April 5, 2010

italian. ish.

so it's not exactly photogenic.
but it is delicious.
and cheesy and filling and gooey get the idea.
a couple of lasagna sheets, cooked. some browned up sausage, onions, garlic, carrots, mushrooms. some tomato sauce. a handful of spinach tossed right in to wilt into the concoction.
a schmear of ricotta, a heaping spoonful of the sausage mix, and a good roll.
carefully lay them down into your baking dish and cover with a little mountain of cheese.
it'll brown and bubble. it'll meld and melt and the flavors will meet and become friends and when you pull it out of the oven, it will be steaming hot and perfectly delicious.
serve it up with your typical garlic bread and it's a delightful meal. italian-ish and molto buona.
I couldn't help myself.
just like I can't help but to love this dish.
quick advice, though: don't burn the garlic bread. that's not molto buona...

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